Cooks, Private Household Salary in NY
In the 2025 U.S. Bureau of Labor Statistics, OEWS dataset, Cooks, Private Household in NY have a median annual salary of $37,440, with 140 recorded jobs in this area. Recorded earnings range from $36,310 at the 10th percentile to $42,860 at the 90th percentile.
Source: U.S. Bureau of Labor Statistics, OEWS · Data year: 2025 · Last updated: 2026-09-22
Salary overview
Median annual salary
$37,440
Data year: 2025
Hourly median
$18.00
Employment
140
Source
U.S. Bureau of Labor Statistics, OEWS
Salary distribution
$36,310
10th
$37,120
25th
$37,440
Median
$41,860
75th
$42,860
90th
Local compared with national
NY
$37,440
Median annual · 2025
United States
$47,940
Median annual · 2025
The NY median is 21.9% below the national median in the available dataset (a difference of $10,500).
Top skills
- 1.Critical ThinkingImportance 3.3
- 2.Service OrientationImportance 3.1
- 3.Reading ComprehensionImportance 3.0
- 4.Active ListeningImportance 3.0
- 5.SpeakingImportance 3.0
- 6.MonitoringImportance 3.0
- 7.Social PerceptivenessImportance 3.0
- 8.Complex Problem SolvingImportance 3.0
- 9.Judgment and Decision MakingImportance 3.0
- 10.Time ManagementImportance 3.0
- 11.WritingImportance 2.9
- 12.Active LearningImportance 2.9
Career information
Education and experience
- Typical education
- Post-Secondary Certificate
- Experience
- Over 2 years, up to and including 4 years
- Job zone
- 3
Technology used
- APPCA Personal Chef Office
- Cooking e-books
- Cost tracking software
- Email software
- Food inventory software
- Intuit QuickBooks
- Web browser software
- WordPress
- Work scheduling software
- YouTube
Common tasks
- Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.
- Cool, package, label, and freeze foods for later consumption and provide instructions for reheating.
- Plan menus according to employers' needs and diet restrictions.
- Shop for or order food and kitchen supplies and equipment.
- Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.
- Keep records pertaining to menus, finances, and other business-related issues.
- Stock, organize, and clean kitchens and cooking utensils.
- Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.
- Specialize in preparing fancy dishes or food for special diets.
- Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.
Related careers
Occupations recorded as related in the dataset. A relationship does not imply a guaranteed transition.
- Food Scientists and Technologists
- Dishwashers
- Dietetic Technicians
- Bartenders
- Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
- First-Line Supervisors of Food Preparation and Serving Workers
- Dining Room and Cafeteria Attendants and Bartender Helpers
- Waiters and Waitresses
- Food Servers, Nonrestaurant
- Butchers and Meat Cutters
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