Compare careers

Factual side-by-side attributes from the imported O*NET and BLS OEWS datasets. No career is ranked or recommended.

Career A (or your current career)

Meat, Poultry, and Fish Cutters and Trimmers

Career B (or your target career)

Cooks, Short Order

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Comparison table

MetricMeat, Poultry, and Fish Cutters and TrimmersCooks, Short Order
National median salary$38,300$35,880
Local median salaryNot publishedNot published
National employment145,700138,650
Typical educationLess than a High School DiplomaHigh School Diploma or the equivalent (such as a GED)
Job zone22
Important skillsActive Listening, Critical Thinking, Speaking, Monitoring, Judgment and Decision MakingActive Listening, Reading Comprehension, Time Management, Coordination, Speaking
Related careersLaborers and Freight, Stock, and Material Movers, Hand, Cooks, Short Order, Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders, BakersFood Service Managers, Graders and Sorters, Agricultural Products, Waiters and Waitresses, Meat, Poultry, and Fish Cutters and Trimmers

Career transition: skill overlap

Skill overlap

33%

2 of 6 target skills

Target-only skills

4

Current-only skills

3

Skill overlap compares O*NET skills rated at importance 3.0 or above for each occupation. It is a measure of listed skill overlap, not a probability of getting the job.

Shared skills

  • Active Listening+0.1 level
  • Speaking

Only in Cooks, Short Order

  • Time Management
  • Reading Comprehension
  • Service Orientation
  • Coordination

Only in Meat, Poultry, and Fish Cutters and Trimmers

  • Judgment and Decision Making
  • Critical Thinking
  • Monitoring