Careers / Dining Room and Cafeteria Attendants and Bartender Helpers

Dining Room and Cafeteria Attendants and Bartender Helpers — Career Decision Dashboard

United States

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Median annual wage

$33,980

United States, 2025

Employment

542,750

United States, 2025

Typical education

High School Diploma or the equivalent (such as a GED)

Job Zone 2

Skills identified

35

10 related careers

Career overview

Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

O*NET code
35-9011.00
Job zone
2
Experience required
None

Typical tasks

  • Carry linens to or from laundry areas.
  • Carry trays from food counters to tables for cafeteria patrons.
  • Run cash registers.
  • Serve ice water, coffee, rolls, or butter to patrons.
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Wipe tables or seats with dampened cloths or replace dirty tablecloths.
  • Set tables with clean linens, condiments, or other supplies.
  • Greet and seat customers.

Choose a location

Salary analysis — United States

$21,300
10th
$28,330
25th
$33,980
Median
$37,250
75th
$46,570
90th

10th percentile

$21,300

25th percentile

$28,330

75th percentile

$37,250

90th percentile

$46,570

Most important skills

  • Active Listening3.0
  • Coordination3.0
  • Service Orientation3.0
  • Social Perceptiveness2.9
  • Speaking2.9
  • Judgment and Decision Making2.9
  • Monitoring2.9
  • Critical Thinking2.8
  • Reading Comprehension2.4
  • Management of Personnel Resources2.3
  • Time Management2.3
  • Active Learning2.1

What skills do you need?

Select the skills you already have

Skills listed are those O*NET rates at importance 3.0 or above for this occupation. Set your own level on the same 0–7 O*NET scale.

Skill coverage

0%

0 of 3 identified skills

Matched

0

Missing

3

Your selected skills cover approximately 0% of the skills identified for this occupation in O*NET. This is a coverage measure of listed skills only — it is not a qualification, hiring or interview outcome.

Skills to develop

SkillImportanceRequired levelYour levelGap
Coordination3.02.9Not selected2.9
Service Orientation3.02.1Not selected2.1
Active Listening3.02.0Not selected2.0

Ordered by required level gap multiplied by O*NET importance. No prediction or recommendation is implied.

Related careers

How salary varies by location

LocationMedianEmploymentYear
Kahului, HI$61,2308402025
VI$51,760702025
HI$51,2004,3802025
Urban Honolulu, HI$50,2002,5002025
Seattle, WA$45,1203,6302025
San Jose, CA$41,7103,4202025
WA$41,4206,1602025
San Francisco, CA$39,31010,6502025
Portland, ME$39,1707402025
DC$39,0804,1302025
ME$38,5601,5402025
Bremerton, WA$38,2101902025
Portland, OR$38,1202,1602025
Barnstable Town, MA$37,9805602025
Kennewick, WA$37,7002202025
Walla Walla, WA$37,700502025
Bangor, ME$37,6702102025
Baltimore, MD$37,5405,9502025
Napa, CA$37,4708702025
Boulder, CO$37,4607002025
All locations with published data

Career transition paths

Compare the skills of a career you hold today with Dining Room and Cafeteria Attendants and Bartender Helpers to see shared skills, target-only skills and skill overlap.

Build a transition comparison

Career and skills data: O*NET 31.0.

Salary and employment data: U.S. Bureau of Labor Statistics, OEWS, 2025 (May 2025 release).

Figures are periodic published survey snapshots, not real-time market rates.