Careers / Food Preparation Workers

Food Preparation Workers — Career Decision Dashboard

United States

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Median annual wage

$35,320

United States, 2025

Employment

893,600

United States, 2025

Typical education

High School Diploma or the equivalent (such as a GED)

Job Zone 2

Skills identified

35

10 related careers

Career overview

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

O*NET code
35-2021.00
Job zone
2
Experience required
None

Typical tasks

  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Remove trash and clean kitchen garbage containers.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Weigh or measure ingredients.
  • Vacuum dining area and sweep and mop kitchen floor.
  • Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.

Choose a location

Salary analysis — United States

$25,810
10th
$29,950
25th
$35,320
Median
$38,550
75th
$45,340
90th

10th percentile

$25,810

25th percentile

$29,950

75th percentile

$38,550

90th percentile

$45,340

Most important skills

  • Active Listening3.0
  • Time Management3.0
  • Service Orientation3.0
  • Coordination2.9
  • Speaking2.9
  • Critical Thinking2.8
  • Reading Comprehension2.6
  • Social Perceptiveness2.6
  • Monitoring2.5
  • Judgment and Decision Making2.4
  • Quality Control Analysis2.1
  • Management of Personnel Resources2.0

What skills do you need?

Select the skills you already have

Skills listed are those O*NET rates at importance 3.0 or above for this occupation. Set your own level on the same 0–7 O*NET scale.

Skill coverage

0%

0 of 3 identified skills

Matched

0

Missing

3

Your selected skills cover approximately 0% of the skills identified for this occupation in O*NET. This is a coverage measure of listed skills only — it is not a qualification, hiring or interview outcome.

Skills to develop

SkillImportanceRequired levelYour levelGap
Active Listening3.02.4Not selected2.4
Time Management3.02.1Not selected2.1
Service Orientation3.02.0Not selected2.0

Ordered by required level gap multiplied by O*NET importance. No prediction or recommendation is implied.

Related careers

How salary varies by location

LocationMedianEmploymentYear
Kahului, HI$46,6807202025
San Jose, CA$45,5805,9302025
Seattle, WA$43,83011,0602025
Napa, CA$42,8106202025
Santa Rosa, CA$42,6401,4102025
Yakima, WA$41,7506002025
San Francisco, CA$41,00014,4702025
WA$40,91019,5102025
Amherst Town, MA$40,1405102025
Walla Walla, WA$40,0302102025
Los Angeles, CA$39,77044,9302025
Boulder, CO$39,6906502025
Boston, MA$39,6609,6302025
DC$39,6003,9702025
Denver, CO$39,4706,6402025
Bremerton, WA$39,4005802025
CA$39,350112,7502025
Greeley, CO$39,1505302025
Santa Cruz, CA$39,1108302025
Merced, CA$38,9804602025
All locations with published data

Career transition paths

Compare the skills of a career you hold today with Food Preparation Workers to see shared skills, target-only skills and skill overlap.

Build a transition comparison

Career and skills data: O*NET 31.0.

Salary and employment data: U.S. Bureau of Labor Statistics, OEWS, 2025 (May 2025 release).

Figures are periodic published survey snapshots, not real-time market rates.